MY TRIP TO SHANGHAI CHINA.24-1-2015/25-1-2015

My Trip To Shanghai, China On 24-1-2015/25-1-2015
On 24-1-2015 evening, I took an Air Asia flight at 7.35pm to Shanghai, China with Mr. Wong Hon Sum. He arrived from Singapore and on a transit to Shanghai via KLIA2.

We arrived at Shanghai Pudong Airport at 00.45am (25-1-2015). Temperature recorded at 8 degree Celsius. It was freezing cold. We checked in to a near by hotel at Zhu Qiao Town at 1.45am.(25-1-2015). We still managed to have a hot noodle at one of the night stall before we called it a day.

On the same morning at 7.45am, we walked around the street near the hotel to look for breakfast. We were lucky to have "Beijing" roast duck for our breakfast.

We checked out at 10.15am and heading to Shanghai down town on a special "charted taxi". The temperature was still around 9 to 12  degree Celsius.
We arrived at our hotel, the Shanghai Pearl Hotel at Zhao Jia Bang Road. A very popular hotel among the Muslim tourist.

We were welcomed by Mr Ji Ang, the Marketing Manager of Pelita Segar Sdn Bhd and Mr. Mateo Zhao, the Business Development Director of NGC, PMG, CCS,CGS, Shanghai. We had a Chinese tea session first at a newly met Taiwanese friend, Mr Chan's  tea shop. Then we proceed to a very Shanghai local delicacies lunch. I had a good chat with  Mr. Mateo Zhao. I met him last March in Singapore.

 To be continued....


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